This is a traditional Mandarine Pu Erh, filled with Shu Pu Erh. To offer our customer the best, Gong Ting Pu Erh from Menghai (Yunnan), which is the highest grade for Shu Pu Erh is choosen for the filling. On the other hand, this mandarine Pu Erh was dried under the sun instead of in the oven. Therefore it feels especially smooth and comfortable in the throat. 

Year of Harvest: Mandarine (2016) + Gong Ting Pu Erh (2010)

Weight: appr. 100g / Pack